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Chai Men Hui is a Michelin-starred establishment that specializes in 'Guanfu' (official) style Sichuan cuisine, which is historically the food of the elite. The restaurant is located in the high-end SKP mall and features a lavish, artistic interior. The sensory experience is one of absolute refinement, with dishes that emphasize slow-cooking and rich, savory broths rather than just heat. Expert recommendation: Their 'Old-Style Slow-Braised Meat' dishes are legendary. Pro tip: The restaurant offers private rooms that are perfect for business meetings or family celebrations, but they carry a higher minimum spend.
SKP Chengdu is a groundbreaking 'sunken' luxury department store, where almost the entire retail space is located underground, topped by a lush public park at ground level
Recognized as the world's largest standalone building by floor space, this massive structure could fit 20 Sydney Opera Houses inside
Xiaojungan is a legendary name in Chengdu’s 'Chuan Chuan' (skewered food) scene, representing the soul of street-style hot pot
Named after its original location near the 'Imperial City' (Huang Cheng), this is one of Chengdu’s most prestigious hot pot brands
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