Cheonggyecheon Stream
Build a trip to Seoul
About
Once a neglected waterway covered by a highway, Cheonggyecheon was restored in 2005 into an 11-kilometer urban oasis that has become a symbol of Seoul's ecological commitment. The stream flows several meters below street level, providing a cool, quiet escape from the urban noise with the soothing sound of waterfalls and rustling reeds. It is a cultural venue for the annual Lantern Festival, where the water is illuminated by intricate floating art. Experts recommend the stretch near Cheonggye Plaza for the most dramatic stone features and light shows. Pro tip: It’s a perfect spot for a romantic night walk; start at the 'Spring' sculpture and walk eastward to avoid the densest crowds.
Highlights
- Restored urban waterway
- Scenic walking paths
- Public art installations
- Annual Lantern Festival site
Amenities
Nearby Attractions
Goldman Sachs (Donkatsu)
Despite the curious name, this is a classic 'Kyeongyang-sik' (Western-style Korean) Donkatsu house that has been a favorite for decades. Unlike the thick, chunky Japanese style, the pork here is hammered thin, breaded, and fried until crispy, then smothered in a sweet, savory brown demi-glace sauce. The sensory experience is nostalgic, starting with a simple cream soup and a side of shredded cabbage and macaroni salad. It’s a taste of 'old Seoul' and the modernization of the 1980s. Experts recommend the 'Ban-ban' (half and half) plate which includes a fish cutlet. Practical pro tip: It is a popular lunch spot for nearby office workers; arrive before 11:45 AM or after 1:00 PM to avoid the rush.
Imun Seolnongtang
Founded in 1904, Imun Seolnongtang is officially the oldest restaurant in Korea. It specializes in 'Seolnongtang,' a milky-white ox bone soup that is simmered for over 17 hours until the collagen and marrow are fully extracted. The broth is served unseasoned, allowing the diner to add salt, scallions, and pepper to their own taste. The interior is modest and filled with history, serving as a living record of Seoul’s culinary development. Experts recommend the 'Special' bowl which includes extra slices of brisket and ox knee. Practical pro tip: This is a breakfast and lunch favorite; the flavor is very light and clean, making it the perfect 'hangover cure' or a gentle start to a day of sightseeing in the Jongno area.
Seoul City Hall
Seoul City Hall is a fascinating architectural dialogue between the old and the new. The historic 1926 building (now a library) stands directly in front of the wave-like, glass-walled new headquarters, which is inspired by the eaves of traditional Korean houses. Inside the new building, the 'Vertical Garden'—a seven-story high living wall—offers a refreshing burst of nature and serves as a massive air purifier. The atmosphere is one of transparent, modern governance. Experts recommend visiting the 'Sky Plaza' on the 9th floor for an exhibition space with a view. Pro tip: In winter, the plaza in front transforms into a popular outdoor ice-skating rink; in summer, it’s a grassy lawn used for public concerts and festivals.
Balwoo Gongyang
Managed by the Jogye Order of Korean Buddhism, Balwoo Gongyang is the only Michelin-starred temple food restaurant in the world. It serves traditional vegan recipes that have been passed down through monasteries for centuries, emphasizing the 'Five Colors and Five Flavors.' The dining experience is serene and educational, with each course explained in the context of Buddhist philosophy. The sensory experience is subtle, highlighting the pure taste of fermented soy and seasonal mountain greens. Experts recommend the 'Maeum' (Mind) course for a balanced introduction to monastic dining. Practical pro tip: Located directly across from Jogyesa Temple, it’s the perfect spot for a quiet lunch after visiting the temple; reservations are highly recommended for the private dining rooms.
Reviews
Visited this place? Share your experience and help other travelers.