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As the most prestigious Indian restaurant in Xi'an, Redfort serves as a culinary bridge on the modern Silk Road. The restaurant is opulently decorated with Indian art, textiles, and carved wood, creating an exotic and upscale atmosphere. The chefs are recruited from India, ensuring that the curries, tandoori dishes, and naans are authentic and of the highest quality. Expert Recommendation: The 'Butter Chicken' and 'Mutton Rogan Josh' are consistently excellent. Pro Tip: The restaurant often hosts live Indian music and dance performances in the evenings; check their schedule to add an extra layer of culture to your meal.
This complex is built on the original site of the West Market of Tang Dynasty Chang'an, which was the world's most important trading hub during the Silk Road era
This restaurant specializes in the famous 'Qishan Saozi Noodles' from the western part of Shaanxi province

Sharing its grounds with the Small Wild Goose Pagoda, this museum offers a comprehensive overview of Xi'an's history through the lens of urban development
Built in 707 AD, this pagoda is part of the Jianfu Temple and was designed to house Buddhist scriptures brought from India
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