Ya Kun Kaya Toast (China St)
Build a trip to Singapore
About
Ya Kun is the definitive home of the traditional Singaporean breakfast. Since 1944, it has served thin, charcoal-grilled brown bread spread with 'Kaya' (coconut and egg jam) and thick cold butter. The sensory experience is a morning ritual—the crunch of the toast, the creaminess of the soft-boiled eggs seasoned with dark soy and pepper, and the aroma of strong, sock-brewed 'Kopi.' This Far East Square flagship retains its original nostalgic charm. Experts recommend the 'Set A' for the complete traditional experience. Practical pro tip: Dip your toast directly into the soft-boiled eggs for the ultimate local way to eat; it gets very crowded during the morning office rush (8 AM - 9 AM), so try visiting on a weekend for a more relaxed breakfast.
Highlights
- Traditional charcoal-grilled toast
- Signature coconut kaya jam
- Classic soft-boiled eggs
- Singaporean breakfast heritage
Amenities
Nearby Attractions
CapitaSpring Sky Garden
CapitaSpring is a 280-meter tall skyscraper that features a stunning integrated 'Green Oasis' spanning four stories and a rooftop sky garden. Historically, it represents the next generation of 'biophilic' skyscrapers in Singapore. The sensory experience is futuristic—walking through a vertical forest high above the financial district with panoramic 360-degree views of the city and the river. The air is surprisingly fresh despite being in the center of the CBD. Experts recommend visiting the rooftop for the highest urban farm in Singapore. Pro tip: Access is free, but public hours are strictly limited to weekdays (usually 8:30 AM–10:30 AM and 2:30 PM–6:00 PM), and it is closed during private events or bad weather; check the CapitaSpring website for the latest public access schedule.
_-_img_01.jpg?width=1280)
Sri Mariamman Temple
Established in 1827, Sri Mariamman is Singapore's oldest Hindu temple, dedicated to Goddess Mariamman, known for her power to cure diseases. Historically, it served as a refuge for new Indian immigrants. The sensory experience is dominated by the 'Gopuram' (entrance tower), a magnificent six-tiered structure adorned with colorful sculptures of deities and mythical beasts. The interior is filled with the scent of jasmine, the sound of ritual bells, and vibrant ceiling murals. Experts recommend visiting during the 'Theemithi' (fire-walking ceremony) held annually in October or November. Pro tip: Admission is free, but you must remove your shoes and dress modestly (covers are provided). There is a small fee if you wish to take professional photos inside the temple grounds.
Lolla
Lolla is a chic and intimate restaurant on Ann Siang Hill that focuses on Mediterranean-inspired small plates and artisanal ingredients. Historically, it led the trend of 'counter-seating' and communal dining in the area. The sensory experience is raw and sophisticated—the sound of the open kitchen, the industrial-luxe decor, and the incredible taste of their signature 'Sea Urchin Pudding.' Experts recommend sitting at the long zinc counter to watch the chefs at work. Practical pro tip: It is a favorite for local foodies and the creative crowd; reservations are recommended, especially for the limited counter seats. The 'Donut with Lemon Curd' is a must-order for dessert. Its location is perfect for a stroll through the bars of Ann Siang Hill after dinner.
Telok Ayer Market (Lau Pa Sat)
Lau Pa Sat, meaning 'Old Market,' is a stunning Victorian-era structure featuring intricate cast-iron columns imported from Scotland in 1894. Historically it was Singapore's first wet market before becoming a gourmet food hall. The sensory experience is iconic; every evening at 7 PM, the adjacent 'Satay Street' (Boon Tat St) is closed to traffic, and the air fills with the smoke and aroma of hundreds of skewers grilling over charcoal. Experts recommend trying the satay and the local 'stingray' in sambal sauce. Pro tip: The interior is now much more comfortable after renovations, but the outdoor satay street remains the highlight for an authentic communal dining experience. It is located in the heart of the business district, so it is extremely crowded during weekday lunch hours.
Reviews
Visited this place? Share your experience and help other travelers.